DINNER FOR TWO SPECIALS $33.99

  Served with a bottle of house wine

Or choice of 1 select appetizer & 1 dessert

House Chardonnay, Cabernet, Merlot, White Zinfandel, Pinot Grigio Grao Vasco white or red table wine from the DAO region ofPortugal  

Dinner Choices

Bourbon Marinated Sirloin Tips

Served with choice of starch and vegetable

Little Necks

Served over choice of pasta

Mixed Seafood Grill

Swordfish, tuna and head on shrimp grilled with lemon garlic and olive oil

 New York Sirloin Mozambique

8oz sirloin pan sautéed in Mozambiquesauce. Served with fries, rice and hot peppers

                                         Portuguese Fisherman’s Stew                                         

Little necks, cod fish, mussels, potatoes, chourico, onion and garlic. In a paprika broth with grilled bread

Baked Stuffed Sole

with Lobster Sauce

Pistachio Crusted Chatham Haddock

Topped with cranberry butter

Portuguese Scrod

Baked with olive oil, sweet & hot peppers, tomatoes, onions & spice.

Baked Stuffed Shrimp

 Three Colossal Shrimp stuffed with our house stuffing

Chicken or Shrimp Mozambique

Pan Sautéed with garlic, white wine, crushed red pepper and spice Served with choice of pasta or starch and vegetable

     Desserts Choices

Grapenut Custard ** Bread Pudding ** Ice Cream *** Sundae’s

  Appetizer Choices

Stuffed Quahog ** Boneless Buffalo Wings *** Shrimp Cocktail

Onion Rings *** Clams Casinos *** Clam Cakes *** Fried Calamari

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